Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 66.7 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 64.0 mg |
Potassium | 525.8 mg |
Total Carbohydrate | 8.7 g |
Dietary Fiber | 3.1 g |
Sugars | 2.5 g |
Protein | 4.0 g |
Vitamin A | 34.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 16.0 % |
Vitamin C | 98.5 % |
Vitamin D | 0.0 % |
Vitamin E | 6.5 % |
Calcium | 4.1 % |
Copper | 12.5 % |
Folate | 22.9 % |
Iron | 4.2 % |
Magnesium | 5.7 % |
Manganese | 18.4 % |
Niacin | 10.3 % |
Pantothenic Acid | 9.5 % |
Phosphorus | 6.9 % |
Riboflavin | 20.4 % |
Selenium | 2.2 % |
Thiamin | 5.7 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veggie Medley
View the full Veggie Medley Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veggie Medley
23 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.50 serving)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
9 calories of Summer Squash, (0.50 cup, sliced)
8 calories of crimini mushrooms, (1.33 oz)
5 calories of Onions, raw, (0.17 small)
2 calories of Carrots, raw, (0.04 cup, grated)
Calories per serving of Veggie Medley
23 calories of Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, (0.50 serving)
21 calories of Broccoli, frozen, (0.25 package (10 oz))
9 calories of Summer Squash, (0.50 cup, sliced)
8 calories of crimini mushrooms, (1.33 oz)
5 calories of Onions, raw, (0.17 small)
2 calories of Carrots, raw, (0.04 cup, grated)
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