Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 346.7
Total Fat 14.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 9.6 g
Cholesterol 0.0 mg
Sodium 587.6 mg
Potassium 131.6 mg
Total Carbohydrate 44.8 g
Dietary Fiber 2.6 g
Sugars 1.1 g
Protein 7.5 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 11.7 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 1.1 %
Copper 2.1 %
Folate 32.2 %
Iron 12.7 %
Magnesium 2.3 %
Manganese 10.6 %
Niacin 16.6 %
Pantothenic Acid 1.1 %
Phosphorus 1.8 %
Riboflavin 16.6 %
Selenium 0.6 %
Thiamin 36.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Alio e' Olio

View the full Alio e' Olio Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Alio e' Olio

200 calories of Barilla Linguine, (2 oz)

115 calories of Olive Oil, (0.06 cup)

20 calories of White Wine, (1 fl oz)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

2 calories of Garlic, (0.50 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)

1 calories of Parsley, (0.50 tbsp)

0 calories of Salt, (0.25 tsp)


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