Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 152.3
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 42.5 mg
Sodium 82.3 mg
Potassium 53.6 mg
Total Carbohydrate 26.0 g
Dietary Fiber 1.2 g
Sugars 3.9 g
Protein 9.1 g
Vitamin A 1.3 %
Vitamin B-12 1.7 %
Vitamin B-6 1.5 %
Vitamin C 0.4 %
Vitamin D 1.3 %
Vitamin E 0.6 %
Calcium 3.1 %
Copper 2.4 %
Folate 11.5 %
Iron 8.6 %
Magnesium 1.7 %
Manganese 14.0 %
Niacin 6.8 %
Pantothenic Acid 2.4 %
Phosphorus 4.9 %
Riboflavin 9.8 %
Selenium 15.5 %
Thiamin 12.4 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Protein Cakes

View the full Protein Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Protein Cakes

82 calories of Flour, white, (0.18 cup)

23 calories of BALANCE 100% Ion Exchange Protein-WPI, (0.20 serving)

19 calories of Pie fillings, canned, apple, (19 grams)

14 calories of Egg, fresh, whole, raw, (0.20 large)

10 calories of Honey, (0.15 tbsp)

2 calories of Cinnamon, ground, (0.10 tbsp)

1 calories of Apple juice, unsweetened, (0.01 cup)

1 calories of Brown Sugar, (0.05 tsp packed)

0 calories of Baking Powder, (0.05 tsp)


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