Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 61.9
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 18.6 mg
Potassium 61.0 mg
Total Carbohydrate 13.7 g
Dietary Fiber 0.8 g
Sugars 4.6 g
Protein 1.4 g
Vitamin A 0.2 %
Vitamin B-12 0.2 %
Vitamin B-6 1.4 %
Vitamin C 0.1 %
Vitamin D 0.3 %
Vitamin E 0.0 %
Calcium 2.7 %
Copper 1.3 %
Folate 2.4 %
Iron 3.7 %
Magnesium 2.4 %
Manganese 6.3 %
Niacin 2.0 %
Pantothenic Acid 0.6 %
Phosphorus 1.0 %
Riboflavin 2.1 %
Selenium 0.9 %
Thiamin 3.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Skinny Gingies

View the full Skinny Gingies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Skinny Gingies

23 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.05 cup)

14 calories of Stone-Buhr Whole Wheat Flour, (0.04 cup)

10 calories of Splenda Brown Sugar Blend, (0.60 tsp)

10 calories of Molasses, (0.01 cup)

1 calories of Applesauce, unsweetened, (0.01 cup)

1 calories of Smucker's Sugar-Free Syrup, (0.01 cup)

1 calories of Dannon Light 'n Fit vanilla yogurt, (0.01 cup)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Cloves, ground, (0.01 tsp)

0 calories of Ginger, ground, (0.01 tsp)

0 calories of Allspice, (0.01 tsp)

0 calories of Baking Soda, (0.01 tsp)


Nutrition & Calorie Comments  

This sounds so good! What is the 'sugar' count per serving with the molasses?
Something happened evidently. Mine printed single space easily. No 'brands' except Splenda. FYI - Splenda is equal amount to sugar if converting. I liked it with double spices and 'Robust' molasses (we call it black strap molasses). Thanks for all comments. They helped me. Diabetic and I love chewy
Looking over the recipe, I'm not seeing any name brands at all, except for Splenda, which I'm sure you can use another sugar substitute in place of. The only other changes I'd make is to use "real" salt, and up the spice content for stronger flavor. I can't believe you can't find yogurt outside US
What would the sugar-equivalent be of the Splenda? (I want to substitute organic agave sweetener & only know sugar conversion.)
They sound yummy!
I would definitely make again with the following adjustments. I doubled the allspice, cinnamon, cloves, ginger and nutmeg because of the comment about blandness. These were not bland with double spices. I rolled into balls, flattened and dipped in sugar substitute. Very delicious and chewy!
I made these and they were very bland and very chewy. Not a very good gingerbread recipe. I'd rather go full calories if this is the result (sorry!).