Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 439.8
Total Fat 17.6 g
Saturated Fat 3.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 9.6 g
Cholesterol 6.5 mg
Sodium 203.7 mg
Potassium 279.5 mg
Total Carbohydrate 55.9 g
Dietary Fiber 8.0 g
Sugars 5.7 g
Protein 18.3 g
Vitamin A 111.6 %
Vitamin B-12 1.9 %
Vitamin B-6 6.2 %
Vitamin C 107.4 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 16.3 %
Copper 1.9 %
Folate 45.7 %
Iron 22.2 %
Magnesium 5.2 %
Manganese 5.5 %
Niacin 20.1 %
Pantothenic Acid 2.5 %
Phosphorus 11.3 %
Riboflavin 20.1 %
Selenium 3.6 %
Thiamin 39.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rainbows and Butterflies Pasta Salad

View the full Rainbows and Butterflies Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rainbows and Butterflies Pasta Salad

210 calories of Barilla Plus Farfalle Multigrain Pasta, (1 serving)

90 calories of Olive Oil, (0.75 tbsp)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

36 calories of Parmesan Cheese, grated, (0.08 cup)

33 calories of Edamame, frozen, unprepared, (0.25 Cup)

13 calories of Carrots, raw, (0.50 medium)

10 calories of Olive Oil, (0.25 1tsp)

8 calories of Bell pepper, Red, 1 medium pepper, (0.25 serving)


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