Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 6.7 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.1 g
Cholesterol 42.1 mg
Sodium 1,134.8 mg
Potassium 569.6 mg
Total Carbohydrate 31.4 g
Dietary Fiber 8.4 g
Sugars 5.3 g
Protein 19.4 g
Vitamin A 14.9 %
Vitamin B-12 2.3 %
Vitamin B-6 15.5 %
Vitamin C 94.3 %
Vitamin D 0.0 %
Vitamin E 8.1 %
Calcium 13.5 %
Copper 10.0 %
Folate 4.8 %
Iron 19.5 %
Magnesium 7.7 %
Manganese 8.4 %
Niacin 16.2 %
Pantothenic Acid 5.8 %
Phosphorus 12.0 %
Riboflavin 8.2 %
Selenium 23.6 %
Thiamin 4.0 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Turkey Chili

View the full Crock Pot Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Turkey Chili

101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)

100 calories of Bush's Chili Beans, (0.50 cup)

17 calories of Tomato Sauce, (0.22 cup)

13 calories of Tomato Paste, (0.06 cup)

7 calories of Onions, raw, (0.13 large)

7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))

4 calories of V8 spicy hot, (0.69 oz)

2 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.31 serving)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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