Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,737.1 | Total Fat | 80.4 g |
|---|---|
| Saturated Fat | 46.1 g |
| Polyunsaturated Fat | 4.7 g |
| Monounsaturated Fat | 23.6 g |
| Cholesterol | 560.5 mg |
| Sodium | 1,873.2 mg |
| Potassium | 491.8 mg |
| Total Carbohydrate | 216.6 g |
| Dietary Fiber | 7.3 g |
| Sugars | 34.8 g |
| Protein | 37.7 g |
| Vitamin A | 63.2 % | Vitamin B-12 | 16.5 % |
|---|---|
| Vitamin B-6 | 11.9 % |
| Vitamin C | 0.4 % |
| Vitamin D | 11.4 % |
| Vitamin E | 12.0 % |
| Calcium | 10.2 % |
| Copper | 19.0 % |
| Folate | 26.4 % |
| Iron | 24.1 % |
| Magnesium | 15.7 % |
| Manganese | 83.1 % |
| Niacin | 15.4 % |
| Pantothenic Acid | 22.5 % |
| Phosphorus | 43.1 % |
| Riboflavin | 34.5 % |
| Selenium | 153.9 % |
| Thiamin | 22.7 % |
| Zinc | 18.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in BRIOCHE DOUGH *-
View the full BRIOCHE DOUGH *- Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of BRIOCHE DOUGH *-
855 calories of Wheat flour, white, all-purpose, unenriched, (1.88 cup)
618 calories of Butter, unsalted, (0.38 cup)
134 calories of Honey, (0.13 cup)
127 calories of Egg, fresh, whole, raw, (2 medium)
14 calories of Yeast Dried (1 Tsp = 4grams), (4.50 gram(s))
0 calories of Salt, (0.25 tbsp)
Calories per serving of BRIOCHE DOUGH *-
855 calories of Wheat flour, white, all-purpose, unenriched, (1.88 cup)
618 calories of Butter, unsalted, (0.38 cup)
134 calories of Honey, (0.13 cup)
127 calories of Egg, fresh, whole, raw, (2 medium)
14 calories of Yeast Dried (1 Tsp = 4grams), (4.50 gram(s))
0 calories of Salt, (0.25 tbsp)
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