Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 63.5
Total Fat 6.6 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 18.1 mg
Sodium 44.4 mg
Potassium 18.3 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 0.3 g
Vitamin A 4.1 %
Vitamin B-12 0.6 %
Vitamin B-6 0.5 %
Vitamin C 1.9 %
Vitamin D 1.0 %
Vitamin E 0.6 %
Calcium 1.1 %
Copper 0.1 %
Folate 0.2 %
Iron 0.2 %
Magnesium 0.4 %
Manganese 2.1 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 1.0 %
Riboflavin 0.9 %
Selenium 0.4 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Butter Saffron Sauce, 1TBSP

View the full Lemon Butter Saffron Sauce, 1TBSP Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Butter Saffron Sauce, 1TBSP

49 calories of Butter, salted, (0.06 stick)

9 calories of Half and Half Cream, (0.03 cup)

1 calories of Sherry, dry, (0.03 fl. oz)

1 calories of Garlic, (0.13 tsp)

0 calories of Lemon Juice, (0.06 fl oz)

0 calories of Saffron, (0.13 grams)


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