Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 348.9
Total Fat 7.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.2 g
Cholesterol 24.1 mg
Sodium 1,024.3 mg
Potassium 811.3 mg
Total Carbohydrate 61.9 g
Dietary Fiber 5.8 g
Sugars 4.8 g
Protein 13.6 g
Vitamin A 25.3 %
Vitamin B-12 7.3 %
Vitamin B-6 28.7 %
Vitamin C 114.3 %
Vitamin D 0.0 %
Vitamin E 5.4 %
Calcium 11.0 %
Copper 11.6 %
Folate 7.8 %
Iron 14.9 %
Magnesium 13.4 %
Manganese 26.4 %
Niacin 19.4 %
Pantothenic Acid 5.2 %
Phosphorus 20.1 %
Riboflavin 14.1 %
Selenium 17.6 %
Thiamin 40.0 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ham, Red Cabbage and Apple Stew

View the full Ham, Red Cabbage and Apple Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ham, Red Cabbage and Apple Stew

108 calories of Brown Sugar, (0.13 cup, packed)

67 calories of Ham, extra lean, (5% fat), (0.38 cup, diced)

42 calories of Apples, fresh with skin, (0.38 large (3-1/4" dia) (approx 2 per lb))

34 calories of Cabbage, red, fresh, (0.13 head, medium (about 5" dia))

30 calories of Olive Oil, (0.25 tbsp)

30 calories of Raisins, (0.06 cup, packed)

10 calories of Corn Starch, (0.02 cup)

7 calories of Onions, raw, (0.13 large)

7 calories of Mustard seed, yellow, (0.13 tbsp)

5 calories of Beef broth, bouillon, consomme, (0.13 can (10.5 oz), prepared)

3 calories of Caraway Seed, (0.13 tbsp)

1 calories of Cider Vinegar, (0.03 cup)


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