Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 262.5
Total Fat 8.6 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.2 g
Cholesterol 38.5 mg
Sodium 225.8 mg
Potassium 127.1 mg
Total Carbohydrate 29.1 g
Dietary Fiber 2.5 g
Sugars 11.4 g
Protein 17.6 g
Vitamin A 152.3 %
Vitamin B-12 8.7 %
Vitamin B-6 6.8 %
Vitamin C 1.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 19.1 %
Copper 1.0 %
Folate 1.7 %
Iron 1.5 %
Magnesium 3.5 %
Manganese 2.0 %
Niacin 6.4 %
Pantothenic Acid 7.4 %
Phosphorus 12.6 %
Riboflavin 5.8 %
Selenium 12.6 %
Thiamin 6.9 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Cheesecake

View the full Pumpkin Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Cheesecake

104 calories of graham cracker crust, reduced fat, whole thing, (0.13 serving)

74 calories of Ricotta Cheese, part skim milk, (1.88 oz)

53 calories of Body Fortress Vanilla Protein Powder, (0.38 serving)

20 calories of Libby's 100% Pure Pumpkin Puree, (0.25 cup)

15 calories of Cool Whip Free, (2 tbsp)

2 calories of Vermont Sugar-Free Maple-Flavored Syrup, (0.06 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Pumpkin Pie spice, (0.13 tsp)

0 calories of Splenda No Calorie Sweetener, (1.88 tsp)


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