Beef Stir Fry Recipes

Yummy and easy!

This is the best recipe. We love it.

Easy Meal great for lunch the next day.

7 Points. Serve this beef and vegetable stir-fry with steamed brown rice for a complete meal.

Inspired by the flavors found in Korean barbecue, this dish is a mouth-watering addition to any weeknight repertoire. A fruity Riesling and rice noodles are perfect accompaniments.

Makes 2 servings, 2 cups each

ACTIVE TIME: 30 minutes

TOTAL TIME: 30 minutes

EASE OF PREPARATION: Easy

Quick and easy Lo-mein style food

Adjusted from Eating for Life

In the summer I grow my own zucchini and cherry tomatoes my kids love this meal, its one of there favorites : )

New to making sitr fry a good recipe to have

Good way to use fresh Oriental Peas. The flat type you see usually in fresh stir fry

Simple stir fry using beef strips, red curry sauce and coconut cream which gives you 2 servings of veggies, and richness of coconut cream. You can add potato, fresh veggies of any kind. I usually use frozen because they are more cost efficient for me.
The Aroy-D curry sauce already contains coconut cream but we love a little extra so we add 1/2 cup of Savoy's, adds quite a bit to the fat content so you make the choice.
If you are concerned about coconut cream being bad for you here is a link that explains who it is indeed GOOD for you
http://www.articlesbase.com/nutriti
on-articles/health-benefits-of-coconut
-cream-118419.html

A one dish, throw together meal. Tasty, lean, and kid approved! (At least in this household!)

Just invented this with what I had in my fridge.

The subtly sweet peanut sauce blends deliciously in this beef, cabbage and carrot sauté. Spice up the dish with a few dashes of your favorite hot sauce. Serve with udon noodles.

DELICIOUS and FAST!

Note: Nutrition information does not include rice.

Miss having chinese beef and brocolli stir fry? try this by lowing the sodium get the LITE soy sauce almost reduces the sodium by half!!

Sizzling beef and cabbage combined with the flavors of east Asia.

Gerri's Asian Spicy Beef and Noodle Stir Fry. Filled with vegies, protein and low cals.

Easy Chinese takeout classic, requires a short marinade to make the beef fork-tender. Serve with rice. Serves 4.

This stir fry tastes really great--but gets its flavor without using any nightshades. I made this recipe grain-free for my tracker, but if your allergies and diet allow grains you can serve this over chow mein, rice, or zoodles--or eat it like this from a bowl.

Easy, flavorful, healthy combination.