Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 278.3
Total Fat 16.1 g
Saturated Fat 3.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 9.7 g
Cholesterol 170.8 mg
Sodium 672.8 mg
Potassium 445.7 mg
Total Carbohydrate 11.5 g
Dietary Fiber 4.4 g
Sugars 0.1 g
Protein 23.3 g
Vitamin A 22.2 %
Vitamin B-12 21.1 %
Vitamin B-6 13.0 %
Vitamin C 40.3 %
Vitamin D 0.0 %
Vitamin E 12.6 %
Calcium 12.9 %
Copper 13.5 %
Folate 12.3 %
Iron 23.0 %
Magnesium 15.4 %
Manganese 19.5 %
Niacin 15.6 %
Pantothenic Acid 4.4 %
Phosphorus 17.2 %
Riboflavin 9.2 %
Selenium 50.0 %
Thiamin 9.2 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Shrimp and Green Bean Salad

View the full Garlic Shrimp and Green Bean Salad Recipe & Instructions
Submitted by: AUSTINITE
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Shrimp and Green Bean Salad

115 calories of Olive Oil, (0.06 cup)

84 calories of Shrimp, cooked, (3 oz)

35 calories of Green Beans (snap), (113.50 grams)

25 calories of Athenos Reduced Fat Feta Cheese, (0.50 oz)

6 calories of Onions, raw, (0.13 cup, sliced)

4 calories of Garlic, (1 cloves)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Lime Juice, (0.02 cup)

1 calories of Garlic, (0.25 clove)

1 calories of Rosemary, (0.25 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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