Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 266.1
Total Fat 8.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.9 g
Cholesterol 88.4 mg
Sodium 669.5 mg
Potassium 441.2 mg
Total Carbohydrate 10.7 g
Dietary Fiber 0.3 g
Sugars 6.9 g
Protein 35.1 g
Vitamin A 0.3 %
Vitamin B-12 10.4 %
Vitamin B-6 24.0 %
Vitamin C 3.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.4 %
Copper 2.4 %
Folate 4.2 %
Iron 9.1 %
Magnesium 8.7 %
Manganese 5.6 %
Niacin 31.6 %
Pantothenic Acid 7.0 %
Phosphorus 26.8 %
Riboflavin 22.1 %
Selenium 79.6 %
Thiamin 48.7 %
Zinc 18.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Festive Pork Roast with Apricot Sauce

View the full Festive Pork Roast with Apricot Sauce Recipe & Instructions
Submitted by: BUDGETMOM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Festive Pork Roast with Apricot Sauce

220 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (4 oz)

38 calories of Jams, preserves, jelly, (0.69 tbsp)

5 calories of Soy Sauce, (0.04 cup)

1 calories of Yellow Mustard, (0.38 tsp or 1 packet)

1 calories of Garlic, (0.13 clove)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Thyme, ground, (0.06 tsp)


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