Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 415.8
Total Fat 13.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.8 g
Cholesterol 22.1 mg
Sodium 545.7 mg
Potassium 311.2 mg
Total Carbohydrate 55.5 g
Dietary Fiber 3.3 g
Sugars 0.0 g
Protein 18.4 g
Vitamin A 1.3 %
Vitamin B-12 8.9 %
Vitamin B-6 8.9 %
Vitamin C 10.1 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 3.2 %
Copper 3.1 %
Folate 3.3 %
Iron 4.8 %
Magnesium 3.6 %
Manganese 7.3 %
Niacin 8.5 %
Pantothenic Acid 4.1 %
Phosphorus 6.7 %
Riboflavin 5.7 %
Selenium 11.2 %
Thiamin 11.8 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta with Salami, fennel and tomato sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta with Salami, fennel and tomato sauce

227 calories of Grand Italia Spaghetti (dry), (65 gram(s))

117 calories of Hard Salami, (28 grams)

30 calories of ES tomatenblokjes, (160 gram(s))

24 calories of Olive Oil, (0.20 tbsp)

15 calories of Fennel, (0.20 bulb)

2 calories of Garlic, (0.40 cloves)

1 calories of Fennel seed, (0.20 tsp)


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