Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 176.2
Total Fat 5.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.1 g
Cholesterol 19.2 mg
Sodium 572.8 mg
Potassium 8.6 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.0 g
Sugars 1.5 g
Protein 23.9 g
Vitamin A 0.0 %
Vitamin B-12 0.2 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 3.6 %
Calcium 0.1 %
Copper 0.1 %
Folate 0.4 %
Iron 2.1 %
Magnesium 1.3 %
Manganese 0.4 %
Niacin 0.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.1 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Phat Phrik Khing Khai Kap Thua Fak Yao

View the full Phat Phrik Khing Khai Kap Thua Fak Yao Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Phat Phrik Khing Khai Kap Thua Fak Yao

90 calories of boneless chicken breast - raw, (3 oz)

31 calories of Canola Oil, (0.25 tbsp)

20 calories of A Taste of Thai - Red Curry Paste, (1 tsp)

20 calories of Haricot vert, (50 gram(s))

8 calories of Palm Sugar, (0.50 tsp)

7 calories of Dried Shrimp, (0.33 tbsp)

1 calories of Fish Sauce, (0.17 tbsp)

0 calories of kaffir or lime leaves, (1 serving)


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