Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 172.8 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 39.4 mg |
| Sodium | 611.8 mg |
| Potassium | 30.3 mg |
| Total Carbohydrate | 24.7 g |
| Dietary Fiber | 0.8 g |
| Sugars | 1.7 g |
| Protein | 17.1 g |
| Vitamin A | 9.9 % | Vitamin B-12 | 0.6 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 0.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 1.9 % |
| Copper | 2.4 % |
| Folate | 5.1 % |
| Iron | 4.0 % |
| Magnesium | 2.1 % |
| Manganese | 3.6 % |
| Niacin | 1.5 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 2.0 % |
| Riboflavin | 2.6 % |
| Selenium | 0.1 % |
| Thiamin | 4.1 % |
| Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken and Stars Soup
View the full Chicken and Stars Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken and Stars Soup
100 calories of Pasta, cooked, (1 oz)
55 calories of Chicken Breast Tenderloin, (0.50 serving)
15 calories of Bouillon Sodium Free Dry (1pkt/4g/10cals/serv) Herb Ox Beef or Chicken, (1.50 serving)
2 calories of Carrot - raw, chopped, (0.03 cup)
1 calories of Celery, raw, (0.06 cup, diced)
0 calories of Seasalt .25 tsp, (0.75 serving)
0 calories of Water, tap, (1 cup (8 fl oz))
Calories per serving of Chicken and Stars Soup
100 calories of Pasta, cooked, (1 oz)
55 calories of Chicken Breast Tenderloin, (0.50 serving)
15 calories of Bouillon Sodium Free Dry (1pkt/4g/10cals/serv) Herb Ox Beef or Chicken, (1.50 serving)
2 calories of Carrot - raw, chopped, (0.03 cup)
1 calories of Celery, raw, (0.06 cup, diced)
0 calories of Seasalt .25 tsp, (0.75 serving)
0 calories of Water, tap, (1 cup (8 fl oz))
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