Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 227.5 | Total Fat | 9.6 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 6.7 g |
| Cholesterol | 0.0 mg |
| Sodium | 353.7 mg |
| Potassium | 489.3 mg |
| Total Carbohydrate | 31.0 g |
| Dietary Fiber | 6.6 g |
| Sugars | 0.2 g |
| Protein | 6.7 g |
| Vitamin A | 96.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 9.6 % |
| Vitamin C | 24.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.9 % |
| Calcium | 6.1 % |
| Copper | 10.6 % |
| Folate | 27.1 % |
| Iron | 14.9 % |
| Magnesium | 17.4 % |
| Manganese | 27.1 % |
| Niacin | 7.9 % |
| Pantothenic Acid | 4.5 % |
| Phosphorus | 12.3 % |
| Riboflavin | 4.4 % |
| Selenium | 5.2 % |
| Thiamin | 14.8 % |
| Zinc | 6.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Barley, Butternut and Black Bean Salad
View the full Barley, Butternut and Black Bean Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Barley, Butternut and Black Bean Salad
80 calories of Olive Oil, (0.67 tbsp)
75 calories of Beans, black, (0.33 cup)
33 calories of Barley, pearled, cooked, (0.17 cup)
27 calories of Butternut Squash, (0.33 cup, cubes)
10 calories of Onions, raw, (0.17 large)
2 calories of Parsley, dried, (0.50 tbsp)
1 calories of Lemon Juice, (0.02 cup)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, (0.08 tsp)
Calories per serving of Barley, Butternut and Black Bean Salad
80 calories of Olive Oil, (0.67 tbsp)
75 calories of Beans, black, (0.33 cup)
33 calories of Barley, pearled, cooked, (0.17 cup)
27 calories of Butternut Squash, (0.33 cup, cubes)
10 calories of Onions, raw, (0.17 large)
2 calories of Parsley, dried, (0.50 tbsp)
1 calories of Lemon Juice, (0.02 cup)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Salt, (0.08 tsp)
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