Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 204.9
Total Fat 1.8 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 30.5 mg
Sodium 1,679.4 mg
Potassium 483.6 mg
Total Carbohydrate 30.2 g
Dietary Fiber 7.9 g
Sugars 5.2 g
Protein 20.0 g
Vitamin A 20.6 %
Vitamin B-12 23.9 %
Vitamin B-6 17.8 %
Vitamin C 16.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.3 %
Copper 7.1 %
Folate 5.8 %
Iron 19.4 %
Magnesium 9.6 %
Manganese 10.4 %
Niacin 2.5 %
Pantothenic Acid 5.5 %
Phosphorus 20.7 %
Riboflavin 15.8 %
Selenium 31.7 %
Thiamin 9.4 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TUrkey zucchini soup

View the full TUrkey zucchini soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TUrkey zucchini soup

104 calories of Rosarita Black Bean Refried Beans, (0.58 cup)

74 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2.50 ounce(s))

14 calories of Zucchini, (0.50 cup, sliced)

10 calories of Onions, raw, (0.17 cup, chopped)

2 calories of Chicken Boullion Cube (Wylers brand), (0.33 serving)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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