Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 168.7
Total Fat 4.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 0.8 mg
Sodium 138.8 mg
Potassium 574.0 mg
Total Carbohydrate 28.6 g
Dietary Fiber 3.4 g
Sugars 1.6 g
Protein 2.7 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 42.1 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 1.5 %
Copper 8.7 %
Folate 5.5 %
Iron 5.7 %
Magnesium 6.9 %
Manganese 9.2 %
Niacin 6.7 %
Pantothenic Acid 3.5 %
Phosphorus 7.2 %
Riboflavin 2.5 %
Selenium 1.0 %
Thiamin 6.7 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked New potatoes and Apple Casserole

View the full Baked New potatoes and Apple Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked New potatoes and Apple Casserole

78 calories of Red Potato, (112 grams)

30 calories of Olive Oil Flavorite brand pure olive oil, (0.25 tbsp)

29 calories of Apples, fresh with skin, (56 grams)

10 calories of Apple Juice, (0.09 cup)

8 calories of Argo 100% Pure Corn Starch, (0.25 tbsp)

4 calories of Beef Broth Made from Low Sodium Beef Base 1 cup, (0.16 serving)

3 calories of beef broth, (0.16 cup)


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