Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 316.3
Total Fat 5.9 g
Saturated Fat 1.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.0 g
Cholesterol 133.6 mg
Sodium 1,064.2 mg
Potassium 1,069.9 mg
Total Carbohydrate 28.9 g
Dietary Fiber 6.8 g
Sugars 0.0 g
Protein 21.6 g
Vitamin A 105.0 %
Vitamin B-12 25.0 %
Vitamin B-6 29.7 %
Vitamin C 45.7 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 9.8 %
Copper 21.8 %
Folate 13.4 %
Iron 23.6 %
Magnesium 26.1 %
Manganese 35.9 %
Niacin 32.0 %
Pantothenic Acid 10.6 %
Phosphorus 28.6 %
Riboflavin 13.6 %
Selenium 69.6 %
Thiamin 19.9 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cioppino

View the full Cioppino Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cioppino

118 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.83 cup)

79 calories of Cod (fish), (2.67 oz)

55 calories of Mixed Vegetables, frozen, (0.30 package (10 oz))

47 calories of Shrimp, cooked, (1.67 oz)

16 calories of Dry Vermouth, (0.50 oz)

1 calories of Pepper, black, (0.17 tsp)


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