Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 105.2
Total Fat 2.7 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.9 g
Cholesterol 7.7 mg
Sodium 46.7 mg
Potassium 56.8 mg
Total Carbohydrate 17.7 g
Dietary Fiber 1.0 g
Sugars 1.4 g
Protein 2.7 g
Vitamin A 0.4 %
Vitamin B-12 0.9 %
Vitamin B-6 1.1 %
Vitamin C 1.9 %
Vitamin D 0.2 %
Vitamin E 0.4 %
Calcium 4.2 %
Copper 2.1 %
Folate 7.3 %
Iron 5.5 %
Magnesium 1.7 %
Manganese 9.7 %
Niacin 6.9 %
Pantothenic Acid 1.4 %
Phosphorus 4.0 %
Riboflavin 6.9 %
Selenium 11.3 %
Thiamin 10.2 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Real apple cinnamon muffins (not fake or miniature)

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Real apple cinnamon muffins (not fake or miniature)

64 calories of Wheat flour, white, bread, enriched, (0.13 cup)

19 calories of Sunflower Oil (oleic), (0.01 cup)

9 calories of Apples, fresh with skin, (16.67 grams)

5 calories of Granulated Sugar, (1.25 grams)

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Egg, fresh, whole, raw, (0.04 medium)

1 calories of Cinnamon, ground, (0.04 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Splenda No Calorie Sweetener, (0.13 tsp)

Nutrition & Calorie Comments  

Next time I make these I'm going to use about 3/4 the baking soda, none of the sweetener and sugar, and twice the cinnamon. Still tasty!
These were so great! I cut back on the sugar as well. With so many apples it all isn't needed. The apples naturally sweeten the muffin up! This recipe is good for a special breakfast to share with friends!
Delicious! At first I thought "that's a lot of apples" but I think I will try with even more to spread this out further. I did not use any sugar but I used about 1/4 cup Splenda. I also used 1/2 cup applesauce and 1 Tbsp.oil. I love these! The tops turn out very nice too!