Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 254.4 | Total Fat | 19.8 g |
---|---|
Saturated Fat | 5.6 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 15.5 mg |
Sodium | 767.8 mg |
Potassium | 129.3 mg |
Total Carbohydrate | 15.5 g |
Dietary Fiber | 1.0 g |
Sugars | 1.0 g |
Protein | 6.6 g |
Vitamin A | 5.3 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 1.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 2.2 % |
Copper | 0.1 % |
Folate | 0.1 % |
Iron | 3.6 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 3.0 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.2 % |
Riboflavin | 0.1 % |
Selenium | 0.1 % |
Thiamin | 3.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Peanut Pilaf
View the full Peanut Pilaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Peanut Pilaf
80 calories of Planters Dry Roasted Peanuts (Unsalted), (0.50 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
55 calories of Rice - Uncle Ben's Long Grain White, (0.25 cup)
51 calories of Butter, unsalted, (0.50 tbsp)
9 calories of Soup, chicken broth, canned, less/reduced sodium, (0.50 cup)
0 calories of Garlic Salt, (0.25 tsp)
Calories per serving of Peanut Pilaf
80 calories of Planters Dry Roasted Peanuts (Unsalted), (0.50 oz)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
55 calories of Rice - Uncle Ben's Long Grain White, (0.25 cup)
51 calories of Butter, unsalted, (0.50 tbsp)
9 calories of Soup, chicken broth, canned, less/reduced sodium, (0.50 cup)
0 calories of Garlic Salt, (0.25 tsp)
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