Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 162.6
Total Fat 1.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 0.2 mg
Sodium 145.9 mg
Potassium 92.6 mg
Total Carbohydrate 39.4 g
Dietary Fiber 3.2 g
Sugars 21.7 g
Protein 3.9 g
Vitamin A 1.0 %
Vitamin B-12 0.6 %
Vitamin B-6 0.3 %
Vitamin C 19.0 %
Vitamin D 1.0 %
Vitamin E 0.0 %
Calcium 5.8 %
Copper 2.0 %
Folate 0.2 %
Iron 6.2 %
Magnesium 1.3 %
Manganese 8.8 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 2.4 %
Riboflavin 1.5 %
Selenium 0.8 %
Thiamin 3.2 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Apple-Oat Muffins

View the full Whole Wheat Apple-Oat Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Apple-Oat Muffins

50 calories of Brown Sugar, (0.06 cup, packed)

44 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.29 serving)

36 calories of Stone Buhr whole wheat flour, (0.10 cup)

14 calories of Seneca Original Applesauce, (0.08 cup)

6 calories of Blue Bonnet Stick Butter Serving size 1 Tbsp, (0.08 serving)

3 calories of Milk, nonfat, (0.04 cup)

2 calories of Cinnamon, ground, (0.33 tsp)

1 calories of Egg white, fresh, (0.08 large)

1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.06 tsp)


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