Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 99.6
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 433.6 mg
Potassium 528.1 mg
Total Carbohydrate 21.2 g
Dietary Fiber 5.7 g
Sugars 7.4 g
Protein 4.2 g
Vitamin A 76.0 %
Vitamin B-12 0.1 %
Vitamin B-6 19.6 %
Vitamin C 121.8 %
Vitamin D 2.2 %
Vitamin E 4.1 %
Calcium 7.9 %
Copper 9.9 %
Folate 9.1 %
Iron 13.3 %
Magnesium 7.8 %
Manganese 16.0 %
Niacin 10.3 %
Pantothenic Acid 5.3 %
Phosphorus 6.9 %
Riboflavin 10.0 %
Selenium 2.9 %
Thiamin 8.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in vegan pasta sauce

View the full vegan pasta sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of vegan pasta sauce

38 calories of Classico Fire Roasted Tomato and Garlic pasta sauce, (0.38 cup)

20 calories of Canned Tomatoes, (0.50 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

4 calories of Chili powder, (0.17 tbsp)

4 calories of Carrots, raw, (0.08 cup, grated)

3 calories of Paprika, (0.17 tbsp)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

2 calories of Oregano, ground, (0.17 tbsp)

2 calories of Garlic, (0.50 cloves)

0 calories of Basil, (0.33 tbsp)


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