Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 322.6
Total Fat 3.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 7.5 mg
Sodium 1,694.7 mg
Potassium 278.6 mg
Total Carbohydrate 57.7 g
Dietary Fiber 3.5 g
Sugars 10.9 g
Protein 14.8 g
Vitamin A 88.3 %
Vitamin B-12 0.4 %
Vitamin B-6 7.2 %
Vitamin C 31.7 %
Vitamin D 3.3 %
Vitamin E 3.0 %
Calcium 2.6 %
Copper 5.9 %
Folate 6.7 %
Iron 5.2 %
Magnesium 3.6 %
Manganese 17.5 %
Niacin 7.2 %
Pantothenic Acid 6.9 %
Phosphorus 7.2 %
Riboflavin 9.1 %
Selenium 2.8 %
Thiamin 4.8 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in The Best Asian Noodles

View the full The Best Asian Noodles Recipe & Instructions
TAGS:  Fish | Asian | Asian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of The Best Asian Noodles

120 calories of Crab Supreme, imitation crab meat, (0.75 cup)

115 calories of Japanese Noodles, Somen, (0.50 cup)

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

7 calories of Snow Peas, fresh, (0.25 cup)

6 calories of Cauliflower, raw, (0.25 cup)

4 calories of Soy Sauce, (0.50 tbsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Oyster Sauce, (1 tbsp)


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