Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 226.5
Total Fat 5.2 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.7 g
Cholesterol 113.9 mg
Sodium 847.3 mg
Potassium 250.5 mg
Total Carbohydrate 28.7 g
Dietary Fiber 1.1 g
Sugars 0.8 g
Protein 14.9 g
Vitamin A 14.6 %
Vitamin B-12 6.0 %
Vitamin B-6 18.1 %
Vitamin C 17.2 %
Vitamin D 2.8 %
Vitamin E 2.2 %
Calcium 3.2 %
Copper 6.1 %
Folate 22.7 %
Iron 12.7 %
Magnesium 7.5 %
Manganese 22.6 %
Niacin 29.8 %
Pantothenic Acid 9.8 %
Phosphorus 17.5 %
Riboflavin 11.3 %
Selenium 26.1 %
Thiamin 16.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fried Rice

View the full Chicken Fried Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fried Rice

115 calories of Rice, white, long-grain, regular, raw, enriched, (0.17 cup)

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

31 calories of Egg, fresh, whole, raw, (0.33 jumbo)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

8 calories of Soy Sauce, (0.06 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Carrots, raw, (0.04 cup, grated)

1 calories of Garlic, Crushed McCormick, (0.08 tbsp)


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