Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 172.9
Total Fat 14.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 48.9 mg
Potassium 381.3 mg
Total Carbohydrate 10.6 g
Dietary Fiber 7.3 g
Sugars 2.9 g
Protein 4.4 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 12.8 %
Vitamin C 141.6 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 4.9 %
Copper 3.5 %
Folate 27.7 %
Iron 6.6 %
Magnesium 6.2 %
Manganese 21.5 %
Niacin 4.2 %
Pantothenic Acid 2.7 %
Phosphorus 6.7 %
Riboflavin 8.5 %
Selenium 2.6 %
Thiamin 6.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic Cauliflower

View the full Garlic Cauliflower Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic Cauliflower

119 calories of Olive Oil, (1 tbsp)

51 calories of Cauliflower, frozen, cooked, (1.50 cup (1" pieces))

2 calories of Garlic, (0.50 clove)

0 calories of ground cumin, (0.25 tsp)


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