Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 201.7
Total Fat 3.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.9 g
Cholesterol 58.7 mg
Sodium 937.3 mg
Potassium 504.3 mg
Total Carbohydrate 23.8 g
Dietary Fiber 2.6 g
Sugars 2.4 g
Protein 17.5 g
Vitamin A 86.7 %
Vitamin B-12 8.5 %
Vitamin B-6 21.9 %
Vitamin C 10.5 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.6 %
Copper 8.4 %
Folate 21.0 %
Iron 11.0 %
Magnesium 11.3 %
Manganese 16.8 %
Niacin 45.6 %
Pantothenic Acid 9.2 %
Phosphorus 20.1 %
Riboflavin 13.8 %
Selenium 38.2 %
Thiamin 23.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Noodle Soup

View the full Chicken Noodle Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Noodle Soup

93 calories of Egg Noodles, enriched, (0.86 oz)

65 calories of Chicken Breast (cooked), no skin, roasted, (1.90 ounces)

17 calories of Olive Oil, (0.14 tbsp)

13 calories of Carrots, raw, (32.40 grams)

9 calories of Swanson Chicken Broth 99% Fat Free, (0.86 cup)

5 calories of Zucchini, (32.40 grams)

5 calories of Celery, raw, (32.40 grams)

0 calories of Pepper, black, (0.14 dash)

0 calories of Salt, (0.14 dash)


No nutrition or calorie comments found.