Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 307.3
Total Fat 15.6 g
Saturated Fat 5.8 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 3.5 g
Cholesterol 56.4 mg
Sodium 257.9 mg
Potassium 185.1 mg
Total Carbohydrate 37.7 g
Dietary Fiber 1.8 g
Sugars 13.8 g
Protein 6.0 g
Vitamin A 7.8 %
Vitamin B-12 2.4 %
Vitamin B-6 9.8 %
Vitamin C 3.4 %
Vitamin D 2.5 %
Vitamin E 3.0 %
Calcium 6.1 %
Copper 11.1 %
Folate 16.5 %
Iron 9.7 %
Magnesium 7.5 %
Manganese 27.6 %
Niacin 9.3 %
Pantothenic Acid 3.8 %
Phosphorus 10.6 %
Riboflavin 13.5 %
Selenium 17.9 %
Thiamin 17.2 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Nut Bread

View the full Banana Nut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Nut Bread

96 calories of Flour, white, (0.21 cup)

65 calories of Butter, unsalted, (0.04 cup)

63 calories of Walnuts, (0.08 cup, chopped)

46 calories of Granulated Sugar, (0.06 cup)

18 calories of Banana, fresh, (0.17 medium (7" to 7-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Baking Powder, (0.08 tsp)

0 calories of lemon juice, (0.08 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.04 tsp)


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