Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 442.8
Total Fat 9.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 172.1 mg
Potassium 117.3 mg
Total Carbohydrate 99.2 g
Dietary Fiber 1.4 g
Sugars 44.9 g
Protein 3.5 g
Vitamin A 0.0 %
Vitamin B-12 0.1 %
Vitamin B-6 1.4 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 31.6 %
Copper 6.1 %
Folate 7.1 %
Iron 7.9 %
Magnesium 6.4 %
Manganese 33.8 %
Niacin 4.7 %
Pantothenic Acid 1.9 %
Phosphorus 7.3 %
Riboflavin 6.9 %
Selenium 5.1 %
Thiamin 12.2 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Joyce's Grape Pie

View the full Joyce's Grape Pie Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Joyce's Grape Pie

140 calories of Concord Grapes, (2.25 cup)

99 calories of Granulated Sugar, (0.13 cup)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

50 calories of Brown Sugar, (0.06 cup, packed)

26 calories of Becel light margerine, (1.50 tsp)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

14 calories of Flour, white, (0.03 cup)

14 calories of Flour, white, (0.03 cup)

0 calories of Lemon Juice, (1.25 mL)

0 calories of Salt, (0.13 dash)


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