Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 180.9
Total Fat 10.4 g
Saturated Fat 3.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.2 g
Cholesterol 28.4 mg
Sodium 253.8 mg
Potassium 128.4 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.9 g
Sugars 11.5 g
Protein 4.9 g
Vitamin A 4.0 %
Vitamin B-12 1.8 %
Vitamin B-6 2.9 %
Vitamin C 0.3 %
Vitamin D 2.1 %
Vitamin E 0.6 %
Calcium 5.4 %
Copper 3.9 %
Folate 3.2 %
Iron 4.7 %
Magnesium 5.2 %
Manganese 10.6 %
Niacin 7.5 %
Pantothenic Acid 2.3 %
Phosphorus 6.8 %
Riboflavin 3.4 %
Selenium 3.8 %
Thiamin 1.3 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Oatmeal

View the full Baked Oatmeal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Oatmeal

58 calories of Peanut Butter, chunk style, (0.04 cup)

39 calories of Quaker Oats - Quick 1 Minute - Dry, (0.13 cup)

33 calories of Butter, unsalted, (0.02 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Milk, nonfat, (0.06 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.06 tsp)


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