Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 367.6
Total Fat 13.0 g
Saturated Fat 6.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 74.1 mg
Sodium 1,163.3 mg
Potassium 344.5 mg
Total Carbohydrate 28.4 g
Dietary Fiber 3.1 g
Sugars 4.0 g
Protein 31.7 g
Vitamin A 21.6 %
Vitamin B-12 4.5 %
Vitamin B-6 25.2 %
Vitamin C 67.6 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 31.4 %
Copper 2.9 %
Folate 14.7 %
Iron 10.6 %
Magnesium 7.6 %
Manganese 8.9 %
Niacin 41.0 %
Pantothenic Acid 7.3 %
Phosphorus 17.7 %
Riboflavin 7.8 %
Selenium 19.7 %
Thiamin 6.4 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Weeknight Chicken Potpie

View the full Weeknight Chicken Potpie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Weeknight Chicken Potpie

126 calories of Kraft 2% Sharp Cheddar Cheese, (1.40 oz)

99 calories of Pillsbury Buttermilk Biscuit - 3 is serving, (0.66 serving)

86 calories of Chicken Breast (cooked), no skin, roasted, (0.30 breast, bone and skin removed)

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

16 calories of Broccoli, frozen, (0.20 package (10 oz))

8 calories of Extra Light Olive Oil, (0.07 tbsp)

5 calories of Onions, raw, (0.20 small)


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