Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 120.5
Total Fat 5.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 34.3 mg
Sodium 357.5 mg
Potassium 30.7 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.2 g
Sugars 0.1 g
Protein 17.4 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.6 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 0.9 %
Copper 0.6 %
Folate 1.4 %
Iron 3.3 %
Magnesium 0.6 %
Manganese 2.2 %
Niacin 0.3 %
Pantothenic Acid 0.3 %
Phosphorus 0.6 %
Riboflavin 0.4 %
Selenium 0.5 %
Thiamin 0.5 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Parsley Roasted Fish

View the full Lemon Parsley Roasted Fish Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Parsley Roasted Fish

108 calories of Tilapia (3.5 oz or 99.2g), (3 oz)

30 calories of Olive Oil, (0.25 tbsp)

3 calories of Garlic, (0.75 clove)

1 calories of Parsley, (0.06 cup)

0 calories of Fresh Lemon Peel / Zest, raw, 1 tsp, (0.25 serving)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.