Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 226.4
Total Fat 13.5 g
Saturated Fat 8.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.7 g
Cholesterol 65.4 mg
Sodium 782.8 mg
Potassium 319.3 mg
Total Carbohydrate 12.4 g
Dietary Fiber 2.3 g
Sugars 4.4 g
Protein 15.0 g
Vitamin A 14.0 %
Vitamin B-12 3.5 %
Vitamin B-6 6.5 %
Vitamin C 13.4 %
Vitamin D 0.0 %
Vitamin E 5.2 %
Calcium 8.4 %
Copper 5.0 %
Folate 3.1 %
Iron 6.8 %
Magnesium 4.7 %
Manganese 7.5 %
Niacin 3.4 %
Pantothenic Acid 4.1 %
Phosphorus 8.5 %
Riboflavin 8.3 %
Selenium 2.4 %
Thiamin 3.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Chicken

View the full Thai Chicken Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Chicken

79 calories of Half and Half Cream, (0.25 cup)

55 calories of Farm Fresh Frozen Boneless/Skinless Chicken Breasts, (2 oz)

49 calories of Butter, unsalted, (0.03 cup)

18 calories of Tomato Sauce, (0.23 cup)

12 calories of Del Monte Diced Tomatoes, No Salt Added, (0.23 cup)

7 calories of Onions, raw, (0.13 large)

3 calories of Garlic, (0.63 clove)

1 calories of Lime Juice, (0.13 lime yields)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Cumin seed, (0.03 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Coriander seed, (0.03 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Cilantro, raw, (1.25 tbsp)


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