Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 105.8
Total Fat 2.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.9 g
Cholesterol 1.6 mg
Sodium 120.7 mg
Potassium 8.7 mg
Total Carbohydrate 21.2 g
Dietary Fiber 0.4 g
Sugars 1.2 g
Protein 1.1 g
Vitamin A 0.5 %
Vitamin B-12 0.2 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 0.7 %
Calcium 2.8 %
Copper 0.0 %
Folate 0.0 %
Iron 0.6 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 0.8 %
Riboflavin 0.3 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluton Free Bread Sticks

View the full Gluton Free Bread Sticks Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluton Free Bread Sticks

71 calories of corn flour, (18.75 gram(s))

8 calories of Tapioca Starch, (0.22 tbsp)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

5 calories of Parmesan Cheese, grated, (0.01 cup)

3 calories of Garlic - minced (1 tsp), (0.33 serving)

3 calories of Honey, (0.04 tbsp)

1 calories of Yeast, bakers, (0.04 ounce)

1 calories of Guar Gum, (0.09 tsp)

0 calories of balsamic vinegar, (0.01 tablespoon)

0 calories of Salt, (0.04 tsp)

0 calories of Olive Oil, (0 cup)

0 calories of Potato Starch, (0.03 cup)


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