Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 524.5 |
---|---|
Total Fat | 11.4 g |
Saturated Fat | 3.0 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.6 g |
Cholesterol | 48.5 mg |
Sodium | 882.5 mg |
Potassium | 802.5 mg |
Total Carbohydrate | 70.9 g |
Dietary Fiber | 10.9 g |
Sugars | 1.2 g |
Protein | 33.4 g |
Vitamin A | 0.0 % |
---|---|
Vitamin B-12 | 40.3 % |
Vitamin B-6 | 32.8 % |
Vitamin C | 5.0 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 6.6 % |
Copper | 22.3 % |
Folate | 60.7 % |
Iron | 33.0 % |
Magnesium | 20.9 % |
Manganese | 37.9 % |
Niacin | 30.7 % |
Pantothenic Acid | 8.9 % |
Phosphorus | 39.6 % |
Riboflavin | 24.1 % |
Selenium | 53.5 % |
Thiamin | 37.0 % |
Zinc | 25.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taqueria-style super steak burrito (no cheese or sour cream)
View the full Taqueria-style super steak burrito (no cheese or sour cream) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taqueria-style super steak burrito (no cheese or sour cream)
190 calories of Flour Tortillas, (0.50 tortilla (approx 12" dia))
117 calories of Beans, pinto, (0.50 cup)
112 calories of Beef, round steak, (3 oz)
71 calories of Don Pablos Mexican Rice, (0.50 serving)
30 calories of Guacamole - Wholly Guacamole 2 Tbsp, (0.50 serving)
4 calories of Don Pablos Pico de Gallo, (0.50 serving)
Calories per serving of Taqueria-style super steak burrito (no cheese or sour cream)
190 calories of Flour Tortillas, (0.50 tortilla (approx 12" dia))
117 calories of Beans, pinto, (0.50 cup)
112 calories of Beef, round steak, (3 oz)
71 calories of Don Pablos Mexican Rice, (0.50 serving)
30 calories of Guacamole - Wholly Guacamole 2 Tbsp, (0.50 serving)
4 calories of Don Pablos Pico de Gallo, (0.50 serving)
No nutrition or calorie comments found.
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