Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 582.4 | Total Fat | 12.8 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 3.2 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 280.4 mg |
Sodium | 1,146.4 mg |
Potassium | 522.8 mg |
Total Carbohydrate | 22.8 g |
Dietary Fiber | 2.8 g |
Sugars | 11.6 g |
Protein | 89.6 g |
Vitamin A | 217.2 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 20.0 % |
Vitamin C | 27.3 % |
Vitamin D | 0.0 % |
Vitamin E | 8.0 % |
Calcium | 53.3 % |
Copper | 0.0 % |
Folate | 4.0 % |
Iron | 13.3 % |
Magnesium | 7.8 % |
Manganese | 20.0 % |
Niacin | 6.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 9.2 % |
Riboflavin | 0.0 % |
Selenium | 7.4 % |
Thiamin | 0.0 % |
Zinc | 5.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in roasted chicken
View the full roasted chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of roasted chicken
477 calories of Chicken whole, skinless, (400 gram(s))
28 calories of Tomato Paste, (0.13 cup)
28 calories of Garlic powder, (1 tbsp)
23 calories of Onion powder, (1 tbsp)
13 calories of Barbecue Sauce, (0.07 cup (8 fl oz))
8 calories of Brown sauce (UK), (0.50 tbsp)
6 calories of Shoney's A-1 Steak Sauce - 1Tablespoon, (0.50 serving)
2 calories of Soy Sauce, (0.25 tbsp)
Calories per serving of roasted chicken
477 calories of Chicken whole, skinless, (400 gram(s))
28 calories of Tomato Paste, (0.13 cup)
28 calories of Garlic powder, (1 tbsp)
23 calories of Onion powder, (1 tbsp)
13 calories of Barbecue Sauce, (0.07 cup (8 fl oz))
8 calories of Brown sauce (UK), (0.50 tbsp)
6 calories of Shoney's A-1 Steak Sauce - 1Tablespoon, (0.50 serving)
2 calories of Soy Sauce, (0.25 tbsp)