Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 215.2
Total Fat 7.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 4.3 g
Cholesterol 23.1 mg
Sodium 111.2 mg
Potassium 201.2 mg
Total Carbohydrate 35.0 g
Dietary Fiber 1.5 g
Sugars 18.0 g
Protein 2.8 g
Vitamin A 1.5 %
Vitamin B-12 1.0 %
Vitamin B-6 13.6 %
Vitamin C 6.7 %
Vitamin D 1.3 %
Vitamin E 7.8 %
Calcium 3.3 %
Copper 3.4 %
Folate 10.0 %
Iron 5.6 %
Magnesium 4.1 %
Manganese 9.0 %
Niacin 5.8 %
Pantothenic Acid 1.8 %
Phosphorus 4.8 %
Riboflavin 8.6 %
Selenium 8.3 %
Thiamin 9.5 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sarah's Banana Bread

View the full Sarah's Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sarah's Banana Bread

59 calories of Flour, white, (0.13 cup)

58 calories of Canola Oil, (0.03 cup)

46 calories of Granulated Sugar, (0.06 cup)

40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.