Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 735.6 | Total Fat | 27.8 g |
|---|---|
| Saturated Fat | 7.8 g |
| Polyunsaturated Fat | 3.3 g |
| Monounsaturated Fat | 12.4 g |
| Cholesterol | 220.5 mg |
| Sodium | 3,057.1 mg |
| Potassium | 1,714.4 mg |
| Total Carbohydrate | 72.1 g |
| Dietary Fiber | 14.8 g |
| Sugars | 1.8 g |
| Protein | 51.4 g |
| Vitamin A | 10.9 % | Vitamin B-12 | 33.1 % |
|---|---|
| Vitamin B-6 | 22.8 % |
| Vitamin C | 7.2 % |
| Vitamin D | 36.5 % |
| Vitamin E | 12.9 % |
| Calcium | 14.5 % |
| Copper | 56.6 % |
| Folate | 92.7 % |
| Iron | 55.1 % |
| Magnesium | 40.8 % |
| Manganese | 107.9 % |
| Niacin | 72.0 % |
| Pantothenic Acid | 15.6 % |
| Phosphorus | 73.4 % |
| Riboflavin | 26.4 % |
| Selenium | 101.8 % |
| Thiamin | 44.2 % |
| Zinc | 28.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rice Pilaf with Shrimp
View the full Rice Pilaf with Shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rice Pilaf with Shrimp
229 calories of Lima Beans, (1 cup)
140 calories of Prosciutto, (2 oz)
119 calories of Olive Oil, (1 tbsp)
109 calories of Egg Noodles, enriched, (0.75 cup)
102 calories of Shrimp, raw, (16 medium)
22 calories of Shallots, (3 tbsp chopped)
15 calories of Chicken Broth, (1.50 cup (8 fl oz))
Calories per serving of Rice Pilaf with Shrimp
229 calories of Lima Beans, (1 cup)
140 calories of Prosciutto, (2 oz)
119 calories of Olive Oil, (1 tbsp)
109 calories of Egg Noodles, enriched, (0.75 cup)
102 calories of Shrimp, raw, (16 medium)
22 calories of Shallots, (3 tbsp chopped)
15 calories of Chicken Broth, (1.50 cup (8 fl oz))
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