Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 243.3
Total Fat 5.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.9 g
Cholesterol 172.3 mg
Sodium 678.1 mg
Potassium 558.5 mg
Total Carbohydrate 22.6 g
Dietary Fiber 5.9 g
Sugars 12.0 g
Protein 26.5 g
Vitamin A 22.0 %
Vitamin B-12 21.9 %
Vitamin B-6 16.8 %
Vitamin C 38.5 %
Vitamin D 43.1 %
Vitamin E 12.0 %
Calcium 8.5 %
Copper 20.6 %
Folate 5.4 %
Iron 21.5 %
Magnesium 15.2 %
Manganese 12.1 %
Niacin 19.0 %
Pantothenic Acid 5.7 %
Phosphorus 26.9 %
Riboflavin 6.7 %
Selenium 62.5 %
Thiamin 5.4 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Creole

View the full Shrimp Creole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Creole

120 calories of Shrimp, raw, (4 oz)

44 calories of Del Monte Diced Tomatoes, No Salt Added, (0.88 cup)

30 calories of Olive Oil, (0.25 tbsp)

20 calories of Tomato Sauce, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Chili powder, (0.25 tbsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Granulated Sugar, (0.25 tsp)

4 calories of Lea & Perrins, Worcestershire Sauce, (0.75 tsp)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Garlic, (0.25 clove)

0 calories of Tabasco Sauce, (0.75 tsp)


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