Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 159.4
Total Fat 9.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 0.6 g
Cholesterol 16.8 mg
Sodium 445.2 mg
Potassium 195.9 mg
Total Carbohydrate 11.8 g
Dietary Fiber 2.5 g
Sugars 2.0 g
Protein 7.6 g
Vitamin A 53.4 %
Vitamin B-12 1.2 %
Vitamin B-6 7.8 %
Vitamin C 10.3 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 4.9 %
Copper 2.7 %
Folate 3.7 %
Iron 5.2 %
Magnesium 4.4 %
Manganese 7.1 %
Niacin 14.1 %
Pantothenic Acid 2.4 %
Phosphorus 7.8 %
Riboflavin 3.6 %
Selenium 5.4 %
Thiamin 4.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Chicken & Steamed Vegetables

View the full Italian Chicken & Steamed Vegetables Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Chicken & Steamed Vegetables

70 calories of Kraft Light Done Right Italian Salad Dressing, (2.67 tbsp)

31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))

23 calories of Chicken Breast (cooked), no skin, roasted, (0.08 breast, bone and skin removed)

20 calories of Kraft Reduced Fat Parmesan Cheese (grated) -(2 tsp), (1 tsp)

17 calories of Counrty Crock Light, (0.33 tbsp)

1 calories of Parsley, dried, (0.17 tbsp)


No nutrition or calorie comments found.