Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 377.1
Total Fat 15.3 g
Saturated Fat 5.9 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 5.4 g
Cholesterol 179.2 mg
Sodium 963.6 mg
Potassium 438.1 mg
Total Carbohydrate 30.4 g
Dietary Fiber 4.7 g
Sugars 0.0 g
Protein 30.3 g
Vitamin A 20.5 %
Vitamin B-12 10.9 %
Vitamin B-6 10.8 %
Vitamin C 3.7 %
Vitamin D 8.8 %
Vitamin E 13.4 %
Calcium 38.0 %
Copper 9.9 %
Folate 14.6 %
Iron 13.7 %
Magnesium 13.9 %
Manganese 60.0 %
Niacin 12.1 %
Pantothenic Acid 5.0 %
Phosphorus 41.0 %
Riboflavin 19.6 %
Selenium 43.9 %
Thiamin 14.0 %
Zinc 16.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg and Cheese Sandwhich

View the full Egg and Cheese Sandwhich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg and Cheese Sandwhich

134 calories of Whole Wheat English Muffin, (1 muffin)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

63 calories of Egg, fresh, whole, raw, (1 medium)

60 calories of All Whites- 100% liquid egg whites, (0.50 cup)

50 calories of Smart Balance Light Buttery Spread with Flax Oil, (1 tbsp)

4 calories of Salsa, (1 tbsp)


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