Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 588.9 | Total Fat | 43.5 g |
|---|---|
| Saturated Fat | 16.0 g |
| Polyunsaturated Fat | 2.0 g |
| Monounsaturated Fat | 18.0 g |
| Cholesterol | 150.0 mg |
| Sodium | 464.0 mg |
| Potassium | 564.8 mg |
| Total Carbohydrate | 11.2 g |
| Dietary Fiber | 1.5 g |
| Sugars | 4.0 g |
| Protein | 37.6 g |
| Vitamin A | 21.8 % | Vitamin B-12 | 66.7 % |
|---|---|
| Vitamin B-6 | 0.8 % |
| Vitamin C | 41.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 3.0 % |
| Copper | 0.4 % |
| Folate | 6.6 % |
| Iron | 25.3 % |
| Magnesium | 9.6 % |
| Manganese | 0.9 % |
| Niacin | 51.2 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 27.9 % |
| Riboflavin | 0.2 % |
| Selenium | 45.8 % |
| Thiamin | 1.3 % |
| Zinc | 53.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Stuffed Peppers
View the full Stuffed Peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Stuffed Peppers
528 calories of Ground beef, lean, (2 oz)
40 calories of Francesco Rinaldi Marinara Sauce, (0.25 cup)
12 calories of Minute Rice Long Grain White Rice (cooked), (0.06 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)
Calories per serving of Stuffed Peppers
528 calories of Ground beef, lean, (2 oz)
40 calories of Francesco Rinaldi Marinara Sauce, (0.25 cup)
12 calories of Minute Rice Long Grain White Rice (cooked), (0.06 cup)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)