Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 243.9
Total Fat 7.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.5 g
Cholesterol 24.2 mg
Sodium 392.3 mg
Potassium 223.4 mg
Total Carbohydrate 24.5 g
Dietary Fiber 2.7 g
Sugars 1.7 g
Protein 18.7 g
Vitamin A 2.8 %
Vitamin B-12 21.1 %
Vitamin B-6 7.6 %
Vitamin C 0.2 %
Vitamin D 0.3 %
Vitamin E 2.3 %
Calcium 12.4 %
Copper 1.7 %
Folate 22.0 %
Iron 12.6 %
Magnesium 3.8 %
Manganese 2.1 %
Niacin 34.8 %
Pantothenic Acid 1.5 %
Phosphorus 12.5 %
Riboflavin 12.5 %
Selenium 48.7 %
Thiamin 20.9 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Casserole

View the full Tuna Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Casserole

105 calories of Barilla Plus Rotini (2 oz, 56 grams), (1 oz)

41 calories of Cheddar Cheese, (0.09 cup, shredded)

35 calories of Tuna, Canned in Water, drained, (0.13 can (12.5 oz), drained)

18 calories of Low Fat Cream of Mushroom Soup, (0.13 cup)

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Bread crumbs, dry, grated, seasoned, (0.03 cup)

5 calories of *Flax Seed Meal (ground flax), (0.13 tbsp)


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