Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 100.1
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 16.5 mg
Sodium 316.1 mg
Potassium 182.5 mg
Total Carbohydrate 5.0 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 14.3 g
Vitamin A 1.3 %
Vitamin B-12 27.4 %
Vitamin B-6 10.9 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 1.3 %
Copper 2.4 %
Folate 1.9 %
Iron 5.5 %
Magnesium 4.4 %
Manganese 1.8 %
Niacin 36.9 %
Pantothenic Acid 1.5 %
Phosphorus 9.8 %
Riboflavin 3.0 %
Selenium 63.4 %
Thiamin 1.9 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna salad

View the full tuna salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna salad

46 calories of Tuna, Canned in Water, drained, (0.33 can)

15 calories of Great Value nonfat vanilla yogurt, (1 oz)

13 calories of Pickle Relish, (0.67 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

2 calories of Celery, raw, (0.08 cup, diced)


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