Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 139.6
Total Fat 4.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.4 g
Cholesterol 40.0 mg
Sodium 205.5 mg
Potassium 516.2 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.1 g
Sugars 0.3 g
Protein 22.8 g
Vitamin A 7.7 %
Vitamin B-12 19.5 %
Vitamin B-6 17.3 %
Vitamin C 13.2 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 5.5 %
Copper 1.9 %
Folate 4.1 %
Iron 5.9 %
Magnesium 23.2 %
Manganese 1.3 %
Niacin 30.5 %
Pantothenic Acid 3.5 %
Phosphorus 24.5 %
Riboflavin 4.8 %
Selenium 56.9 %
Thiamin 4.3 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broiled Halibut with Lemon and Herbs

View the full Broiled Halibut with Lemon and Herbs Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broiled Halibut with Lemon and Herbs

119 calories of Halibut (fish), (3 oz)

17 calories of Butter, unsalted, (0.17 tbsp)

3 calories of Lemon Juice, (0.25 lemon yields)

1 calories of Parsley, (0.50 tbsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)


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