Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 209.5
Total Fat 7.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 32.0 mg
Sodium 960.4 mg
Potassium 273.0 mg
Total Carbohydrate 23.3 g
Dietary Fiber 3.3 g
Sugars 4.5 g
Protein 12.3 g
Vitamin A 52.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 18.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 3.1 %
Copper 0.8 %
Folate 4.2 %
Iron 2.3 %
Magnesium 1.7 %
Manganese 3.9 %
Niacin 1.5 %
Pantothenic Acid 1.0 %
Phosphorus 1.4 %
Riboflavin 1.4 %
Selenium 0.4 %
Thiamin 1.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican beef stew

View the full Mexican beef stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican beef stew

93 calories of Ground Beef: Ground, 80% Lean, pan fried, (1.33 oz)

55 calories of Great Value White Hominy, (0.25 cup)

25 calories of Crushed tomatoes (canned), (2.33 oz)

15 calories of New Potato (2 potatoes), (0.25 serving)

7 calories of Cabbage, fresh, (0.33 cup)

5 calories of Knorr Beef Bouillion Cubes, (0.33 serving)

4 calories of Carrots, raw, (0.08 cup, chopped)

4 calories of Carrots, raw, (0.08 cup, chopped)

0 calories of Cilantro - fresh, (0.08 cup)


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