Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 300.5
Total Fat 19.8 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 8.2 g
Cholesterol 69.5 mg
Sodium 237.2 mg
Potassium 264.3 mg
Total Carbohydrate 5.2 g
Dietary Fiber 0.9 g
Sugars 2.4 g
Protein 17.2 g
Vitamin A 0.0 %
Vitamin B-12 35.4 %
Vitamin B-6 12.7 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 1.2 %
Copper 3.9 %
Folate 2.6 %
Iron 9.2 %
Magnesium 4.5 %
Manganese 2.3 %
Niacin 20.6 %
Pantothenic Acid 3.6 %
Phosphorus 13.0 %
Riboflavin 11.4 %
Selenium 20.6 %
Thiamin 3.6 %
Zinc 23.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spaghetti sauce

View the full spaghetti sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spaghetti sauce

240 calories of Ground beef, lean, (3.20 oz)

54 calories of Ragu Six Cheese Spaghetti Sauce, (0.30 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

1 calories of Garlic, (0.20 clove)


No nutrition or calorie comments found.