Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 387.9
Total Fat 11.0 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.2 g
Cholesterol 34.4 mg
Sodium 926.0 mg
Potassium 570.4 mg
Total Carbohydrate 49.6 g
Dietary Fiber 4.2 g
Sugars 0.5 g
Protein 22.5 g
Vitamin A 15.5 %
Vitamin B-12 6.3 %
Vitamin B-6 22.2 %
Vitamin C 24.2 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 2.8 %
Copper 15.0 %
Folate 31.2 %
Iron 16.9 %
Magnesium 12.9 %
Manganese 30.3 %
Niacin 30.3 %
Pantothenic Acid 7.3 %
Phosphorus 23.3 %
Riboflavin 20.0 %
Selenium 56.3 %
Thiamin 56.6 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Puttenesca

View the full Spaghetti Puttenesca Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Puttenesca

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

66 calories of Ham, extra lean, (5% fat), (50 grams)

57 calories of Asiago Cheese, (0.50 oz)

26 calories of Red Ripe Tomatoes, (2 plum tomato)

20 calories of Olive Oil, (0.50 1tsp)

11 calories of Chicken stock, home-prepared, (0.13 cup)

10 calories of Onions, raw, (25 grams)

2 calories of Garlic, (0.50 clove)


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