Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 183.6
Total Fat 4.3 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 23.5 mg
Sodium 3,571.0 mg
Potassium 48.5 mg
Total Carbohydrate 31.1 g
Dietary Fiber 1.1 g
Sugars 0.3 g
Protein 4.4 g
Vitamin A 2.8 %
Vitamin B-12 0.5 %
Vitamin B-6 1.1 %
Vitamin C 0.0 %
Vitamin D 0.3 %
Vitamin E 0.9 %
Calcium 10.4 %
Copper 3.1 %
Folate 15.9 %
Iron 10.6 %
Magnesium 2.3 %
Manganese 13.8 %
Niacin 11.9 %
Pantothenic Acid 2.2 %
Phosphorus 4.9 %
Riboflavin 12.1 %
Selenium 1.0 %
Thiamin 21.2 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Soft Prezels

View the full Homemade Soft Prezels Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Soft Prezels

146 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.32 cup)

33 calories of Butter, unsalted, (0.04 stick)

4 calories of Egg Yolk, (0.07 large)

3 calories of Canola Oil, (0.07 1tsp)

1 calories of Granulated Sugar, (0.07 tsp)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Salt, (0.14 tsp)

0 calories of Water, tap, (0.11 cup (8 fl oz))

0 calories of Baking Soda, (2.57 tsp)


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